Robusta Coffee

Robusta coffee is the pride of vietnamese agriculture, making our country the world's largest exporter of this specific coffee variety.

Grown primarily in the basaltic soils of the central highlands, robusta beans are famous for their high caffeine content, delivering a characteristically bold, strong bitter taste with subtle rustic woody notes. It is the top choice for vietnamese consumers to brew the traditional, highly awakening iced milk coffee or iced black coffee.